Tabletop induction cooker (medium)

Reliable Kitchen Solutions
  • Durable stainless steel ensures long service life
  • Energy efficient design reduces operating costs
  • Custom solutions for diverse kitchen needs
  • Strict quality control ensures stable performance
  • Fast support with professional technical assistance

Product Series

 External dimensions (length, width, height)

 

(mm)

Glass specifications (mm)Rated power (kW)Rated voltage (V)Rated frequency (Hz)Matching pot diameter (mm)
Tabletop induction cooker340*440*130300*300422050φ380*260
Tabletop induction cooker400*450*180φ31142205016”
Taiwanese four-burner induction cooker850*860*(280+120)300*3003.5*438050φ220*120
Four-burner induction cooker with layered base850*860*(800+120)300*3003.5*438050φ220*120
Four-burner induction cooker with cabinet door850*860*(280+120)300*3003.5*438050φ220*120
 650*720*(550+600)φ4308~2038050φ500*500
Single-burner induction cooker650*900*(300+850)φ4308~2038050φ500*500
 750*820*(560+700)φ43020~3038050φ600*600

Note: All products from this company can be customized in terms of voltage, power, and size.

 

Product Advantages

The mechanism features a modular design for easy maintenance and upgrades.

A digital control system with automatic fault detection and proactive protection.

No open flame, no exhaust fumes, low noise, and no chemical emissions. More environmentally friendly and safer.

Uses high-quality heating coils and electrical components. More durable and stable.

High-power continuous operation ensures more stable and reliable performance.

 

 

  1. Premium Stainless Steel Construction: Robust and Durable

All Kaichenwei commercial kitchen equipment is manufactured using high-grade 304 or 316 stainless steel, offering exceptional resistance to corrosion, rust, and wear. Whether it be stainless steel prep tables, refrigeration units, or washing equipment, our products are built to withstand the rigors of high-intensity commercial kitchen environments, ensuring a service life of over 10 years.

  1. High Efficiency, Energy Saving, and Reliable Performance

Our core equipment—including gas ranges, induction cooktops, automatically controlled electric deep fryers, and soup warmers—incorporates advanced energy management and temperature control technologies. This enables rapid heating, precise temperature regulation, and low-energy operation, helping clients reduce operating costs and boost overall kitchen efficiency.

  1. Modular Design for Convenient Operation

Kaichenwei kitchen equipment features a modular, user-centric design. From single-pass plating tables and four-door tall storage cabinets to multi-burner noodle cookers and commercial dishwashers, our products allow for flexible configuration and rapid maintenance. They are simple to operate and easy to clean, thereby enhancing the kitchen’s overall operational efficiency.

  1. Manufactured to International Standards with Rigorous Quality Control

All products are certified under the ISO 9001 quality management system and comply with international food safety standards. Prior to leaving the factory, every piece of equipment undergoes a series of rigorous performance, durability, and safety tests to ensure superior quality output, providing stable and reliable kitchen solutions for clients both domestically and abroad.

  1. Extensive Product Line Covering All Kitchen Scenarios

Kaichenwei’s product range covers every core aspect of the commercial kitchen:

Prep Equipment: Worktables, cutting tables, prep stations, cooking stations

Refrigeration Equipment: Refrigerators, freezers, display cabinets

Washing Equipment: Dishwashers, vegetable washers, hot water cleaning systems

Cooking Equipment: Induction cooktops, gas ranges, multi-burner noodle cookers, deep fryers, soup warmers

Whether for small-to-medium-sized restaurants, hotel kitchens, or large-scale school and factory cafeterias, we offer comprehensive, one-stop solutions to meet the diverse kitchen requirements of every client.

  1. Proven Export Expertise and Global Trust

Since our establishment in 2008, Kaichenwei products have been exported to over 20 countries—including Indonesia, Vietnam, Russia, and Japan—allowing us to accumulate extensive experience in international trade. Our equipment has earned high acclaim from customers worldwide for its exceptional performance, durability, and reliability.

  1. Driven by Technological Innovation: Continuous Optimization and Upgrades

Kaichenwei is committed to R&D innovation, continuously optimizing its product processes and functionalities. Through the integration of technologies such as intelligent temperature control, energy-efficient heating, and automated cleaning, our equipment aligns seamlessly with the modern kitchen’s evolving trends toward intelligence, standardization, and eco-friendliness—thereby providing our clients with cutting-edge kitchen solutions.

 

 

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